FAIZA, Nurlaili Adkhi Rizfa; EL ISHAQ, Ropingi; ALAN, Muhammad Fikri; MAIYANTI, Aziza Anggi. Enhancing Gastronomy Tourism Strategy Through Free Halal Certification Program in East Java: Strategi Meningkatkan Pelancongan Gastronomi Melalui Program Pensijilan Halal Percuma di Jawa Timur. Sains Insani, [S. l.], v. 10, n. 1, p. 90–99, 2025. DOI: 10.33102/sainsinsani.vol10no1.731. Disponível em: https://sainsinsani.usim.edu.my/index.php/sainsinsani/article/view/731. Acesso em: 26 jun. 2025.